Olive, meet Mandarin. These two distinct yet harmonious fruits naturally pair as we harvest both rich koroneiki olives and juicy Cretan mandarini from our ancient organic groves.

Adding a splash of this citrus sunshine to your dish will leave your guests longing to know the “secret” to your culinary masterpiece.

Best for drizzling over pasta or lentils, grilling seafood & baking desserts.

Polyphenol Antioxidants –The amount of polyphenol antioxidants vary with each crop. Our olive oil has a polyphenol count of more than 410 mg/kg.